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I turned, and from the kitchen doors came a seemingly endless procession of restaurant staff, chefs and kitchen staff carrying a birthday cake and singing a South African Zulu Happy Birthday.
Harmonies and dancing
This was not your typical British ‘Happy Birthday’ which, more often than not, sounds more like a dirge than a blessing. No way. This South African Zulu singing was beautiful, richly harmonious and sung with such gusto. Deep bass, melodious tenor and wonderful alto and soprano voices, all singing without restraint. With swayings, clappings, smilings, laughings, some took turns to dance for me! Right in front of my table.
My initial embarrassment faded in a fraction of a second as I became caught up with the excitement and reality of this special performance. Taken by surprise, I found I was on my feet clapping with them and loving every single second. For those precious moments, the rest of the world didn’t exist.
It seemed to last forever as verse, after verse, after verse was sung.
Did you have a good birthday?

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‘Did you enjoy your birthday?’ she asked shyly. With tears in my eyes I stammered a feeble reply. ‘Simply stunning.’ With the bright-eyed look of a co-conspirator she whispered, ‘Good,’ and turned to fetch a cake knife, leaving me emotionally exhausted.
Sadly I leave tomorrow, but the sounds will still be echoing in my mind. ‘Did you enjoy your birthday?’ What a crazy question!
How I’d love to learn Zulu. Maybe next time…
The artists
I applaud the staff of the Protea Hotel.
Sfiso (Manager), Carol, Thenji, Khosi (my waitress), Londiwe, Lwazi, Miso, Bongiwe, Vusi (Putsho) and Mthoko. Thank you all so much.
But the question remains – who arranged all this?
Piers
from my special memory banks
soon to be back on
Play d’eau
Fleming 55

































































































































































